Phone: (408)739-1191 ask Julian 510 E. El Camino, Sunnyvale, CA 94087
Catering Menu
Combinations
Served with rice and beans.
Complimentary chips and salsa. Minimum 25 people.
Mexican Favoritos
Taco (Chicken, ground or shredded beef on a hard shell)
Tamale (Shredded beef with red sauce)
Chile Relleno (Stuffed Anaheim pepper topped with cheese and Spanish sauce)
Enchilada (Chicken, ground or shredded beef, cheese, and traditional red or green sauce)
Any one item
6.25 per person
Any two item
7.75 per person
Any three item
9.25 per person
Any four item
9.75 per person
Combinations
Served with rice and beans and corn or flour tortillas.
Complimentary chips and salsa. Minimum 25 people.
Mexican Fiesta
Steak or Chicken Fajitas
9.25 per person
Chile (Verde or Colorado)
8.50 per person
Carnitas
8.50 per person
Steak or Chicken Ranchero
9.25 per person
Add any one item from Mexican Favoritos
1.50 extra
Add any two items from Mexican Favoritos
2.50 extra
Add garden salad
1.50 extra
Side orders
Enchiladas (Chicken, ground or shredded beef, or cheese)
28.00 per dozen
Tamales (Shredded beef)
33.00 per dozen
Chilles Rellenos (Stuffed Anaheim pepper topped with cheese and Spanish sauce)
33.00 per dozen
Taquitos (Beef or chicken, includes one pint of guacamole)
21.00 per dozen
Tacos (Ground or shredded beef, or chicken)
28.00 per dozen
Mini Burritos
Bean, cheese and rice.
28.00 per dozen
Chile verde and rice, chile colorado and beans, chicken and beans, or ground or shredded beef and beans.
32.00 per dozen
Quesadillas (Small tray, about 60 pieces)
Cheese
35.00
Ground or shredded beef, or chicken
40.00
Vegetarian with sauteed squash, zucchini, carrots, and chayote
40.00
Chile Verde or Chile Colorado
8.50 per pint
Garden Salad
small tray (10-12 servings)
18.00
large tray (20-25 servings)
30.00
Refried Beans
3.25 per pint
Spanish Rice
3.25 per pint
Guacamole (Includes chips)
11.50 per pint
Chips and Salsa ( Lager Bag, Servers 8-10 with 16oz Salsa)
7.50
Corn Tortillas
2.50 per dozen
Flour Tortillas
3.00 per dozen
Flan (Mexican Custard, 8-12 servings)
18.00
Settings (Include paper plates, plastic forks and knives, and napkins)